Where to Get an Italian Beef Sandwich Near Me

A sandwich filled with kofta and beef and topped with peppers
All Too Well switches things up by calculation ground kafta and sumac giardiniera to its Italian beef.
Barry Brecheisen/Eater Chicago

Where to Chomp on Italian Beef Sandwiches in Chicago

The very all-time in juicy roast beef with hot peppers

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All Too Well switches things upwards by adding ground kafta and sumac giardiniera to its Italian beef.
| Barry Brecheisen/Eater Chicago

Italian beef is undoubtedly one of the most cherished of Chicago'due south signature foods. Topped with hot giardiniera or sweet peppers, the sandwich is wholly unique to this groovy city, and in that location's fierce debate over who does it the best. Considering there are numerous delicious options all around boondocks, information technology's impossible to cull only i. Instead, here are 20 messy favorites that are all worth trying, from the traditional to the cheffed-up to a few with international flair.

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Note: Restaurants on this map are listed geographically.

1102 E Irving Park Rd
Streamwood, IL 60107

Visit this hot dog stand in Streamwood for a host of delicious greasy delights. The tender housemade beef arrives thinly sliced and covered in a flavorful gravy that'southward total of dried herbs. There's besides a cheesy beef variant and a mini beef for folks who want to pair the sandwich with an fantabulous Vienna Beef Depression Dog. Online ordering is available here.

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4418 North Narragansett Ave
Harwood Heights, IL 60706

What sets Harwood Heights favorite Jay'south apart from the competition is its quality accoutrements. The sweet peppers sing, the hot peppers are a pleasant mix of celery and jalapeños, and cheeseheads can add provolone or American cheese.

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8258 W Irving Park Rd
Chicago, IL 60634

Though Bob-O'south originally started off as a hot domestic dog stand, Italian beef is at present arguably the main allure. Beefiness connoisseurs would do well to head to Dunning for a acme-notch sandwich featuring meat made in-house. Information technology's seasoned, sliced, and cooked daily and should exist coupled with an society of the impeccable hand-cutting fries. Order online here.

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3917 N Harlem Ave
Chicago, IL 60634

The Mr. Beef name carries a lot of expectations. Fortunately, this Northwest Side restaurant, which is unaffiliated with the locations in River North and Homer Glen, lives up to that legacy. Cheese isn't a usual Italian beef topping but diners can become their sandwiches with mozzarella, American, or cheddar here. A nice mix of herbs and spices season the meat while the giardiniera is flecked with red pepper flakes for extra oomph. Social club alee online. A second outpost is located in Woods Park.

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352 West Armitage Ave
Chicago, IL 60614

A new Lincoln Park deli and market place debuted before this twelvemonth, offering prepared foods, take hold of-and-go items, dips and spreads, and more. Possessor Mitchell Abou Jamra, who also runs All Too Well'southward neighboring restaurant Evette'south, pays tribute to his family and upbringing through a lineup of delectable sandwiches. The "Sheffield & Westwood" (named afterwards streets Abou Jamra and his grandparents have lived on) is a Lebanese-influenced Italian beef that gets elevated with sumac giardiniera and crumbled pieces of footing beefiness kafta. It's dipped in jus to finish. Online ordering is available here.

An Italian beef sandwich topped with kafta and giardiniera.
All Too Well'south Italian beef has Lebanese influences.
All As well Well [Official Photograph]
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1547 North Ashland Ave
Chicago, IL 60622

The Italian beef meets Southeast Asian flavors at noodle shop and convenience store Phodega. Owners Nathan Hoops and Anthony Ngo take come up up with a multifariousness of fun bites, and among them is a Viet dip consisting of shaved rib eye, cilantro, onions, and jalapenos on French staff of life. Information technology'southward besides served with a side of pho jus for dipping so beef lovers who similar their sandwiches wet demand not worry. Online orders tin can be placed here.

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6454 Westward Northward Ave
Chicago, IL 60707

Located about a mile and a half from beef goliath Johnnie's, this Italian grocer often gets disregarded in the word of best sandwiches. The meat is mildly seasoned, but the extra hot cauliflower-sport pepper giardiniera helps balance the flavors out. For those who'd rather make their sandwiches at home, Serrelli's sells its beefiness in large buckets that are packed to the brim.

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7500 Due west N Ave, Elmwood Park
IL, 60707

In that location volition never exist an agreement on the best Italian beef in Chicago merely Johnnie's is the closest to a consensus. Its sandwich is considered by many to be the shining standard others strive for — a perfect balance of sweetness or hot peppers and well-seasoned beefiness that soaks upwards all the jus. The line often snakes out the door and information technology'due south like shooting fish in a barrel to sympathise why. This is an iconic bite that every Chicagoan and tourist should feel. In that location's a second location in Arlington Heights.

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1001 North Winchester Ave
Chicago, IL 60622

From stunning Instagram-friendly pastries to traditional Filipino dishes featuring modern twists, there'southward tons to dear nigh Kasama — 1 of the country's best new restaurants. Chef-possessor Tim Flores even manages to put his own spin on Chicago's revered Italian beef with a "Kasama Philharmonic" sandwich that layers shaved pork adobo with longganisa sausage and giardiniera. It's an ingenious riff that's every bit as proficient as the original, if not better. Online ordering is available here.

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666 N Orleans St
Chicago, IL 60654

There are dining options aplenty in River North simply few are as satisfying as this old-schoolhouse spot. The nostalgia-laden space — complete with celebrity photos lining the walls — stands in stark contrast to the residuum of the neighborhood, while the beef sits in a jus bathroom to raise the flavor before being loaded onto a crusty whorl that's able to concur up to the juices.

An Italian beef sandwich with hot and sweet peppers.
Mr. Beef on Orleans has its share of celebrity fans, including Jay Leno.
Mr. Beef on Orleans [Official Photograph]
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100 W Ontario St, Chicago
IL, 60654

Information technology's true: Homegrown eating house empire Portillo's offers a dependable sandwich that manages to agree its own against the city'southward dedicated Italian beefiness purveyors. The menu also features non-traditional choices similar a "Beef-Due north-Cheddar Croissant" and a breadless "Beef Basin," as well equally a "Big Beefiness" for the largest appetites. And because there are dozens of locations beyond Chicagoland, residents are never too far away from a quality Italian beef. Identify online orders here.

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1120 W Grand Ave, Chicago
IL, 60642

The beloved Italian cafeteria and grocer in West Town is renowned for its pick of subs, merely don't miss the Italian beef. The meat is tender, juicy, thick-cut, and served on a scroll that stands up to its beefiness. Become it with the extremely hot firm giardiniera for a kick that'll humble even the well-nigh seasoned spice fanatics. Place online orders here.

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1079 W Taylor St, Chicago
IL, 60607

The purported origins of the Italian beefiness sandwich can be traced back to this Taylor Street stand in Little Italia. That's where Al Ferrari and his sister and blood brother-in-law, Frances and Chris Pacelli Sr., set up store in 1938 and started popularizing what would get one of the city's iconic foods. Today, the original location is still in business organization and the beefiness remains unchanged — marinated in hush-hush spices and dipped in gravy. Then stop in, assume the proper upright eating stance, and savor a fleck of Chicago history. Online ordering is available here.

An Italian beef with peppers.
Al's was one of the primeval Italian beef makers.
Al's Beef [Official Photo]
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1600 South 61st Ave
Cicero, IL 60804

Freddy's showcases the ability of giardiniera. The mix of carrots, celery, olives, and sport peppers perfectly complements the beef served at this mom-and-pop grocer and deli, which has been operating in Cicero since 1968.

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4700 W Cermak Rd
Cicero, IL 60804

The eye-catching signs and bright lights outside this longstanding shack beckon passersby in for a messy-even so-glorious Italian beef sandwich. Information technology boasts finely-shaved meat, fantastic gravy, and crunchy giardiniera that's made with celery and red pepper flakes.

An Italian beef with giardiniera.
It's hard to miss Scatchell'southward while driving downwardly Cermak Road.
Scatchell'due south [Official Photo]
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2701 S Eleanor St
Chicago, IL 60608

As its name suggests, duck headlines the menu at this cozy retro-themed gastro-tavern. But chef-owner Kevin Hickey also delivers mouthwatering Midwestern condolement fare, including a "Decent Beef" sandwich. His take on the Chicago archetype features thinly sliced prime rib and beefy jus flavored with Calabrian chilies, garlic, oregano, basil, and rosemary. The beef is tucked inside a crusty Italian sub curl and topped with optional accompaniments like giardiniera, sugariness peppers, and melted cheese. Diners can too dial up the decadence by calculation black truffle shavings. Online ordering is bachelor hither.

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6746 Ogden Ave
Berwyn, IL 60402

Established in the '60s, Novi's is an institution out in southwest suburban Berwyn. The thick-cut beefiness marinates in gravy laced with 15 different spices and the hot giardiniera, a reddish blend of celery and chili oil, bursts with estrus and is a must for spicy food lovers. The restaurant offers catering packages and ships its sandwiches likewise. Online ordering is available here.

An Italian beef sandwich next to a bag of fries.
Novi's giardiniera brings the oestrus.
Novi's Beefiness [Official Photo]
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7007 South Pulaski Rd, Chicago
IL, 60629

Due south Siders swear past Tony's, where the thick-sliced beef pleases and the unique giardiniera contains garbanzo beans. Traditionalists volition exist happy with the standard beef sandwich but for an unbeatable philharmonic, club information technology alongside Italian sausage. The eatery also sells beef past the pound in party trays.

An Italian beef with fries.
Tony'due south has been serving the South Side since 1975.
Tony's [Official Photo]
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10337 Southward Kedzie Ave
Chicago, IL 60655

The jus is the star of the show at suburban chain Pop's. The meat isn't melt-in-your-mouth tender, but it provides a pleasurable jaw workout. Society online here.

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11925 S 80th Ave
Palos Park, IL 60464

Over in Palos Park, this Italian market sells more than than only groceries. The deli offers an infrequent sandwich; instead of soaking in juices, the roast beef is sliced to order and rapidly dunked in gravy ahead of meeting the bread. Information technology'south taken to even greater heights with the addition of zippy giardiniera and sugariness greenish peppers.

  • Open up in Google Maps

1. The Original Nana's Hot Dogs

Visit this hot dog stand in Streamwood for a host of delicious greasy delights. The tender housemade beef arrives thinly sliced and covered in a flavorful gravy that'south full of dried herbs. There'due south likewise a cheesy beef variant and a mini beef for folks who want to pair the sandwich with an excellent Vienna Beef Depression Dog. Online ordering is available here.

1102 East Irving Park Rd
Streamwood, IL 60107

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ii. Jay'due south Beef

What sets Harwood Heights favorite Jay's apart from the competition is its quality accoutrements. The sweetness peppers sing, the hot peppers are a pleasant mix of celery and jalapeños, and cheeseheads tin can add provolone or American cheese.

4418 Due north Narragansett Ave
Harwood Heights, IL 60706

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3. Bob-O's Hot Dogs

Though Bob-O's originally started off every bit a hot dog stand, Italian beef is now arguably the main attraction. Beef connoisseurs would practice well to head to Dunning for a peak-notch sandwich featuring meat fabricated in-firm. Information technology's seasoned, sliced, and cooked daily and should be coupled with an society of the impeccable hand-cut chips. Order online hither.

8258 W Irving Park Rd
Chicago, IL 60634

  • Open in Google Maps

4. Mr. Beef and Pizza

The Mr. Beef name carries a lot of expectations. Fortunately, this Northwest Side restaurant, which is unaffiliated with the locations in River Due north and Homer Glen, lives upwardly to that legacy. Cheese isn't a usual Italian beef topping but diners can get their sandwiches with mozzarella, American, or cheddar here. A nice mix of herbs and spices season the meat while the giardiniera is flecked with ruddy pepper flakes for actress oomph. Order ahead online. A second outpost is located in Forest Park.

3917 Due north Harlem Ave
Chicago, IL 60634

  • Open in Google Maps

five. All Too Well

An Italian beef sandwich topped with kafta and giardiniera.
All Too Well'south Italian beef has Lebanese influences.
All Besides Well [Official Photo]

A new Lincoln Park deli and market debuted before this year, offering prepared foods, take hold of-and-go items, dips and spreads, and more. Possessor Mitchell Abou Jamra, who likewise runs All Besides Well's neighboring restaurant Evette'south, pays tribute to his family and upbringing through a lineup of delectable sandwiches. The "Sheffield & Westwood" (named later on streets Abou Jamra and his grandparents have lived on) is a Lebanese-influenced Italian beef that gets elevated with sumac giardiniera and crumbled pieces of basis beef kafta. Information technology's dipped in jus to finish. Online ordering is available hither.

352 Westward Armitage Ave
Chicago, IL 60614

  • Open in Google Maps

6. Phodega

The Italian beef meets Southeast Asian flavors at noodle shop and convenience shop Phodega. Owners Nathan Hoops and Anthony Ngo accept come upwardly with a multifariousness of fun bites, and amongst them is a Viet dip consisting of shaved rib eye, cilantro, onions, and jalapenos on French staff of life. It's likewise served with a side of pho jus for dipping so beef lovers who like their sandwiches wet need not worry. Online orders tin can be placed here.

1547 Northward Ashland Ave
Chicago, IL 60622

  • Open up in Google Maps

7. Serrelli's Finer Foods

Located well-nigh a mile and a half from beefiness goliath Johnnie'south, this Italian grocer often gets overlooked in the discussion of best sandwiches. The meat is mildly seasoned, merely the extra hot cauliflower-sport pepper giardiniera helps balance the flavors out. For those who'd rather make their sandwiches at domicile, Serrelli'southward sells its beef in big buckets that are packed to the skirt.

6454 West Due north Ave
Chicago, IL 60707

  • Open in Google Maps

8. Johnnie's Beef

There will never be an agreement on the best Italian beef in Chicago only Johnnie's is the closest to a consensus. Its sandwich is considered by many to be the shining standard others strive for — a perfect balance of sugariness or hot peppers and well-seasoned beef that soaks up all the jus. The line often snakes out the door and it's easy to understand why. This is an iconic bite that every Chicagoan and tourist should feel. In that location's a 2nd location in Arlington Heights.

7500 W Northward Ave, Elmwood Park
IL, 60707

  • Open in Google Maps

9. Kasama

From stunning Instagram-friendly pastries to traditional Filipino dishes featuring mod twists, there'south tons to love about Kasama — one of the country's best new restaurants. Chef-owner Tim Flores even manages to put his own spin on Chicago's revered Italian beefiness with a "Kasama Combo" sandwich that layers shaved pork adobo with longganisa sausage and giardiniera. It's an ingenious riff that's every fleck as good as the original, if not better. Online ordering is available here.

1001 N Winchester Ave
Chicago, IL 60622

  • Open in Google Maps

ten. Mr. Beef on Orleans

An Italian beef sandwich with hot and sweet peppers.
Mr. Beef on Orleans has its share of celebrity fans, including Jay Leno.
Mr. Beef on Orleans [Official Photo]

At that place are dining options aplenty in River North but few are as satisfying as this sometime-school spot. The nostalgia-laden space — complete with celebrity photos lining the walls — stands in stark contrast to the remainder of the neighborhood, while the beef sits in a jus bath to enhance the flavor earlier being loaded onto a crusty roll that'southward able to hold upward to the juices.

666 N Orleans St
Chicago, IL 60654

  • Open up in Google Maps

11. Portillo'due south

Information technology's true: Homegrown eatery empire Portillo'southward offers a dependable sandwich that manages to hold its own against the city's defended Italian beef purveyors. The menu also features non-traditional choices like a "Beefiness-N-Cheddar Croissant" and a breadless "Beef Bowl," too as a "Big Beef" for the largest appetites. And because in that location are dozens of locations across Chicagoland, residents are never besides far away from a quality Italian beef. Place online orders here.

100 Due west Ontario St, Chicago
IL, 60654

  • Open in Google Maps

12. Bari

The love Italian deli and grocer in West Boondocks is renowned for its selection of subs, but don't miss the Italian beefiness. The meat is tender, juicy, thick-cut, and served on a gyre that stands up to its beefiness. Become it with the extremely hot house giardiniera for a kicking that'll humble even the most seasoned spice fanatics. Place online orders here.

1120 Due west M Ave, Chicago
IL, 60642

  • Open in Google Maps

13. Al's Italian Beef

An Italian beef with peppers.
Al's was 1 of the earliest Italian beef makers.
Al's Beefiness [Official Photo]

The purported origins of the Italian beef sandwich tin can exist traced back to this Taylor Street stand in Little Italy. That's where Al Ferrari and his sister and brother-in-law, Frances and Chris Pacelli Sr., gear up shop in 1938 and started popularizing what would become one of the metropolis's iconic foods. Today, the original location is still in business and the beefiness remains unchanged — marinated in secret spices and dipped in gravy. So finish in, assume the proper upright eating stance, and savor a bit of Chicago history. Online ordering is available here.

1079 W Taylor St, Chicago
IL, 60607

  • Open in Google Maps

14. Freddy's Pizza

Freddy'south showcases the power of giardiniera. The mix of carrots, celery, olives, and sport peppers perfectly complements the beefiness served at this mom-and-pop grocer and deli, which has been operating in Cicero since 1968.

1600 South 61st Ave
Cicero, IL 60804

  • Open in Google Maps

xv. Scatchell'southward Beef & Pizza

An Italian beef with giardiniera.
Information technology'south hard to miss Scatchell's while driving down Cermak Road.
Scatchell's [Official Photograph]

The eye-communicable signs and brilliant lights outside this longstanding shack beckon passersby in for a messy-nonetheless-glorious Italian beef sandwich. Information technology boasts finely-shaved meat, fantastic gravy, and crunchy giardiniera that'south fabricated with celery and red pepper flakes.

4700 W Cermak Rd
Cicero, IL 60804

  • Open in Google Maps

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xvi. The Duck Inn

As its proper noun suggests, duck headlines the card at this cozy retro-themed gastro-tavern. But chef-owner Kevin Hickey also delivers mouthwatering Midwestern comfort fare, including a "Decent Beef" sandwich. His take on the Chicago classic features thinly sliced prime rib and beefy jus flavored with Calabrian chilies, garlic, oregano, basil, and rosemary. The beef is tucked inside a crusty Italian sub ringlet and topped with optional accompaniments like giardiniera, sweet peppers, and melted cheese. Diners tin can besides dial upwardly the decadence by adding black truffle shavings. Online ordering is bachelor here.

2701 S Eleanor St
Chicago, IL 60608

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17. Novi's Beef

An Italian beef sandwich next to a bag of fries.
Novi'due south giardiniera brings the heat.
Novi'south Beef [Official Photo]

Established in the '60s, Novi's is an establishment out in southwest suburban Berwyn. The thick-cut beef marinates in gravy laced with 15 unlike spices and the hot giardiniera, a cherry blend of celery and chili oil, bursts with heat and is a must for spicy nutrient lovers. The restaurant offers catering packages and ships its sandwiches besides. Online ordering is available here.

6746 Ogden Ave
Berwyn, IL 60402

  • Open in Google Maps

eighteen. Tony'south Italian Beefiness

An Italian beef with fries.
Tony's has been serving the South Side since 1975.
Tony's [Official Photo]

S Siders swear by Tony'south, where the thick-sliced beefiness pleases and the unique giardiniera contains garbanzo beans. Traditionalists will be happy with the standard beef sandwich just for an unbeatable philharmonic, order it aslope Italian sausage. The eating house likewise sells beef past the pound in party trays.

7007 Due south Pulaski Rd, Chicago
IL, 60629

  • Open in Google Maps

19. Pop'south Italian Beef & Sausage

The jus is the star of the bear witness at suburban concatenation Pop's. The meat isn't cook-in-your-mouth tender, but it provides a pleasurable jaw workout. Gild online hither.

10337 S Kedzie Ave
Chicago, IL 60655

  • Open in Google Maps

twenty. Frangella Italian Market place

Over in Palos Park, this Italian market sells more than just groceries. The cafeteria offers an exceptional sandwich; instead of soaking in juices, the roast beef is sliced to lodge and apace dunked in gravy alee of meeting the bread. It'south taken to even greater heights with the addition of zippy giardiniera and sweet green peppers.

11925 S 80th Ave
Palos Park, IL 60464

  • Open in Google Maps

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Source: https://chicago.eater.com/maps/best-italian-beef-sandwiches-chicago

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